TOMATO ONION QUICHE

Tomato Onion Quiche image

Make and share this Tomato Onion Quiche recipe from Food.com.

Provided by Kim127

Time 1h

Yield 4-6 serving(s)

Number Of Ingredients 10

Ingredients

2/3 cup finely chopped onion
1 medium tomatoes, chopped into small pieces
3 eggs, beaten until fluffy
1 cup yogurt
1 cup milk
3/4 teaspoon sea salt
fresh ground black pepper
1 teaspoon finely chopped fresh basil
2/3 cup grated sharp cheddar cheese
1 9inch pastry shells

Steps:

Spread onion and tomato in a 9-inch pastry shell.
Mix eggs, yogurt, milk, salt, pepper and basil.
Pour into pastry shell.
Sprinkle cheese over top.
Bake at 400 degrees ot 10 minutes.
Then bake at 350 degrees for 35-40 minutes or until a knife comes out clean.
Let sit for 5 minutes before serving.

Nutrition Facts : Calories 461.4, Fat 29.9, SaturatedFat 11.7, Cholesterol 194.9, Sodium 909.9, Carbohydrate 31.5, Fiber 1.5, Sugar 5.3, Protein 16.9

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