TOMATO-FETA OPEN-FACE SANDWICH
This simple sandwich's flavor is amped-up with a hit of fresh oregano.
Provided by Bon Appétit Test Kitchen
Number Of Ingredients 6
Steps:
- Lightly toast thick slices of white bread (a Pullman loaf is ideal), then drizzle with olive oil. Add tomato slices, salt and freshly ground black pepper, slabs of feta, fresh oregano, and more oil.
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