TOMATO BASIL BISQUE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Tomato Basil Bisque image

Make and share this Tomato Basil Bisque recipe from Food.com.

Provided by Lacer

Categories     Vegetable

Time 20m

Yield 4 cups, 4 serving(s)

Number Of Ingredients 4

1 (24 ounce) jar tomato and basil pasta sauce
2 cups Baby Spinach
2 cups vegetable broth
crouton (optional)

Steps:

  • Combine pasta sauce, spinach and broth in a large pot. Bring to a boil; simmer for 5 minutes.
  • Puree soup in batches in a blender or using an immersion blender.
  • Return to pot and heat through.
  • Serve with croutons if desired.

Nutrition Facts : Calories 44.4, Fat 1, SaturatedFat 0.2, Cholesterol 1.2, Sodium 416.7, Carbohydrate 7.1, Fiber 0.6, Sugar 1.6, Protein 1.9

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #low-protein     #bisques-cream-soups     #soups-stews     #vegetables     #fall     #winter     #dietary     #seasonal     #low-calorie     #low-carb     #low-in-something     #tomatoes