TOMATO AND PEACH SALAD WITH BURRATA

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TOMATO AND PEACH SALAD WITH BURRATA image

Categories     Salad     Tomato

Yield 4 servings

Number Of Ingredients 8

1 pound heirloom tomatoes, cut into eighths (then halved, optional)
1 pound ripe peaches, cut into eighths (then halved, optional)
2 T fresh basil chiffonade
3 T olive oil
1 1/2 t balsamic vinegar
1/2 t salt
1/2 t ground black pepper
4 oz burrata, sliced

Steps:

  • In a large mixing bowl, combine all the ingredients except for the burrata, and toss them well. Place the salad onto a serving platter and top it with slices of the burrata. Serve immediately.

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