TOMATO AND GARLIC SALAD (SALAT IZ POMIDOROV S CHESNOKOM)
This is another great salad for a Russian Barbeque, but get the ripest and meatiest tomatoes. Use the opal basil, if at all possible.
Provided by Witch Doctor
Categories Vegetable
Time 1h30m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- In a small bowl, combine the vinegar and the garlic and let stand for 30 minutes.
- Place the tomatoes and onion in a salad bowl and sprinkle with the vinegar and garlic mixture. Toss with the olive oil and season with salt and pepper. Cover and refrigerate for 30 minutes.
- Sprinkle the salad with the basil and serve.
Nutrition Facts : Calories 126.2, Fat 10.5, SaturatedFat 1.5, Sodium 8.7, Carbohydrate 8.1, Fiber 2.2, Sugar 4.6, Protein 1.7
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