TOLLHOUSE COOKIES

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Tollhouse Cookies image

I've been making these cookies since I was old enough to use the oven. I've made them so many times I don't need to look at the recipe anymore.

Provided by Kathy Lochner

Categories     Cookies

Number Of Ingredients 10

2 stick margarine
3/4 c sugar
3/4 c brown sugar, packed
1 tsp vanilla extract
2 large eggs
2 1/4 c all purpose flour
1 tsp baking soda
1 tsp salt
12 oz bag chocolate chips
chopped walnuts (optional)

Steps:

  • 1. In a mixing bowl, cream together margarine, sugar, brown sugar and vanilla extract. Add eggs, mix well.
  • 2. Stir in flour, baking soda and salt; stir well. Mix in chocolate chips and walnuts (if you're adding them).
  • 3. Drop by rounded teaspoonfuls onto greased cookie sheet. Bake at 350 for 8-10 minutes. Cool on wire cooling rack.
  • 4. To make pan cookies: Spread cookie dough into a 9X13 pan and bake at 350 for 20 minutes. Cool and cut into bars.

*** Explore more Tollhouse Cookies Recipes »

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