Make and share this Tofu-Based Sauces recipe from Food.com.
Provided by basia1
Categories Sauces
Time 4m
Yield 1 container
Number Of Ingredients 17
Steps:
- Place all ingredients in a blender, and whip until smooth.
- Store in a tightly covered container in the fridge.
Nutrition Facts : Calories 199.5, Fat 8.6, SaturatedFat 1.1, Sodium 4699.7, Carbohydrate 15.8, Fiber 1.2, Sugar 5.5, Protein 15.5
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