A delicious cookie that is soft and melts in your mouth. Easy to prepare with few ingredients needed. Everyone's favorite! Sure to please!
Provided by CARTERSMOM2
Categories Desserts Cookies Drop Cookie Recipes
Time 30m
Yield 42
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Beat eggs and margarine together in a bowl until smooth. Add cake mix, toffee bits, pecans, and water; stir until batter is blended. Drop tablespoonfuls of batter onto a large baking sheet.
- Bake in the preheated oven until golden brown, 15 to 17 minutes. Allow cookies to cool for 5 minutes before removing from baking sheet.
Nutrition Facts : Calories 79.5 calories, Carbohydrate 8.6 g, Cholesterol 9.6 mg, Fat 4.7 g, Fiber 0.2 g, Protein 0.9 g, SaturatedFat 0.8 g, Sodium 99 mg, Sugar 4.6 g
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