TOASTED TORTILLAS WITH HERBED GOAT CHEESE

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Toasted Tortillas with Herbed Goat Cheese image

Can be prepared in 45 minutes or less.

Yield Serves 2 as an hors d'oeuvre

Number Of Ingredients 7

4 ounces soft mild goat cheese
2 teaspoons fresh thyme leaves
2 teaspoons fresh rosemary leaves, chopped fine
1 teaspoon coarsely ground black pepper
1/2 teaspoon coarse salt
2 teaspoons extra-virgin olive oil
four 6-inch flour tortillas

Steps:

  • Preheat oven to 450° F.
  • In a bowl mash together all ingredients except tortillas. On oven rack toast tortillas in middle of oven, turning them once, until just golden and crisp, about 2 minutes on each side, and cool on a rack. Spread tortillas with goat cheese mixture and cut into serving pieces.

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