TOASTED GARLIC MARINARA SAUCE

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Toasted Garlic Marinara Sauce image

Make and share this Toasted Garlic Marinara Sauce recipe from Food.com.

Provided by preynolds

Categories     Vegetable

Time 15m

Yield 1 ounce, 32 serving(s)

Number Of Ingredients 7

2 fresh garlic cloves
1 tablespoon olive oil
15 ounces tomato puree
15 ounces diced tomatoes, petite
2 tablespoons fresh basil, shredded
2 teaspoons kosher salt
1 teaspoon black pepper

Steps:

  • Heat olive oil in pan.
  • Shred garlic on box grater or chop fine.
  • Toast! the garlic in the oil, Do not burn.
  • Add sauce and tomatoes.
  • Season with salt and pepper.
  • Simmer for about 10-15 minutes.
  • Add shredded basil at the end.
  • Serve as a dipping sauce or over pasta.

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