TO CLARIFY BUTTER

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To Clarify Butter image

Number Of Ingredients 1

Unsalted butter

Steps:

  • Cut butter into 1-inch pieces and melt in a heavy saucepan over low heat. Remove from heat and let stand 3 minutes. Skim froth and slowly pour butter into a measuring cup, leaving milky solids in bottom of pan. Discard milky solids.

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