THREE CHEESE QUICHE

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Three Cheese Quiche image

Enjoy a slice of this tasty Three Cheese Quiche that's much more than cheesy: it also includes mushrooms, onions and broccoli.

Provided by My Food and Family

Categories     Quiche

Time 1h

Yield 6 servings

Number Of Ingredients 7

1 cup sliced fresh mushrooms
1 cup each chopped onion s and fresh broccoli
5 egg s
2/3 cup milk
1/4 cup chopped roasted red pepper s
1 cup KRAFT Shredded Three Cheese with a TOUCH OF PHILADELPHIA, divided
1 frozen deep-dish pie crust (9 inch), unbaked

Steps:

  • Heat oven to 375°F.
  • Cook mushrooms, onions and broccoli in skillet sprayed with cooking spray on medium heat 5 min. or until crisp-tender, stirring occasionally. Remove from heat.
  • Whisk eggs and milk in medium bowl until blended. Stir in vegetable mixture, red peppers and 1/2 cup cheese; pour into pie crust. Place on baking sheet.
  • Bake 35 min. Top with remaining cheese; bake 5 to 10 min. or until knife inserted in center comes out clean. Let stand 10 min. before cutting to serve.

Nutrition Facts : Calories 290, Fat 17 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 180 mg, Sodium 350 mg, Carbohydrate 21 g, Fiber 1 g, Sugar 5 g, Protein 13 g

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