THREE-CHEESE DUNK

Three-Cheese Dunk image

The cottage cheese in this dip is pureed, so even folks who don't care for the texture of cottage cheese will gobble it up. It's a versatile dip that can be served with fruit, vegetables and crackers.-Bibs Orr, Oceanside, California

Provided by Taste of Home

Time 10m

Yield 3 cups.

Number Of Ingredients 10

Ingredients

2 cups 4% cottage cheese, drained
3 tablespoons mayonnaise
1 tablespoon prepared horseradish
1 tablespoon spicy brown mustard
1/4 teaspoon salt
1/8 teaspoon pepper
1 cup finely shredded cheddar cheese
1/2 cup crumbled blue cheese
3 green onions, finely chopped
Sliced fresh pears or apples, assorted vegetables or crackers

Steps:

In a food processor, combine the cottage cheese, mayonnaise, horseradish, mustard, salt and pepper; cover and process until blended. , Transfer to a small bowl. Fold in the cheddar cheese, blue cheese and onions. Cover and refrigerate for 1 hour or until chilled. Serve with pears, apples, vegetables or crackers.

Nutrition Facts : Calories 77 calories, Fat 5g fat (3g saturated fat), Cholesterol 15mg cholesterol, Sodium 246mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 5g protein. Diabetic Exchanges