THIRTY MINUTE YELLOW CAKE

Thirty Minute Yellow Cake image

This is a good substitute for a boxed yellow cake mix in recipes calling for a yellow cake as a base.

Provided by Lori

Categories Desserts Cakes Yellow Cake Recipes

Time 30m

Yield 12

Number Of Ingredients 6

Ingredients

2 cups self-rising flour
1 ¼ cups white sugar
½ cup shortening
1 cup milk
2 eggs
1 teaspoon vanilla extract

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan, or two 9 inch round pans.
Cream together the shortening and sugar. Beat in the eggs. Add the flour, milk, and vanilla, and beat to a soft smooth batter.
Bake 20 to 30 minutes in the preheated oven, or until tester inserted in the center of the cake comes out clean.

Nutrition Facts : Calories 253 calories, Carbohydrate 37.4 g, Cholesterol 32.6 mg, Fat 10 g, Fiber 0.6 g, Protein 3.8 g, SaturatedFat 2.7 g, Sodium 284.6 mg, Sugar 21.9 g