THICK AND CREAMY WHITE SAUCE

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Thick and Creamy White Sauce image

Make and share this Thick and Creamy White Sauce recipe from Food.com.

Provided by MommyMakes

Categories     Sauces

Time 20m

Yield 6 serving(s)

Number Of Ingredients 8

2 cups heavy cream
4 ounces butter
4 ounces cream cheese
1 cup parmesan cheese
3/4 teaspoon fresh basil or 1/2 teaspoon dried basil
1/2 teaspoon nutmeg
salt
pepper

Steps:

  • Melt butter in sauce pan and stir in heavy cream.
  • Cut cream cheese into chunks and stir into cream.
  • Add parmesan cheese and spices and stir until thoroughly melted.
  • Do not boil sauce, continue stirring on medium or low until smooth.
  • Remove from heat and toss with noodles.

Nutrition Facts : Calories 548.1, Fat 56.1, SaturatedFat 35.1, Cholesterol 184.8, Sodium 449.8, Carbohydrate 3.5, Sugar 0.3, Protein 9.6

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