THICK AND CREAMY WHITE SAUCE

Thick and Creamy White Sauce image

Make and share this Thick and Creamy White Sauce recipe from Food.com.

Provided by MommyMakes

Categories Sauces

Time 20m

Yield 6 serving(s)

Number Of Ingredients 8

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Ingredients

2 cups heavy cream
4 ounces butter
4 ounces cream cheese
1 cup parmesan cheese
3/4 teaspoon fresh basil or 1/2 teaspoon dried basil
1/2 teaspoon nutmeg
salt
pepper

Steps:

Melt butter in sauce pan and stir in heavy cream.
Cut cream cheese into chunks and stir into cream.
Add parmesan cheese and spices and stir until thoroughly melted.
Do not boil sauce, continue stirring on medium or low until smooth.
Remove from heat and toss with noodles.

Nutrition Facts : Calories 548.1, Fat 56.1, SaturatedFat 35.1, Cholesterol 184.8, Sodium 449.8, Carbohydrate 3.5, Sugar 0.3, Protein 9.6

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