THE SKINNY BANANA PUDDING

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The Skinny Banana Pudding image

Make and share this The Skinny Banana Pudding recipe from Food.com.

Provided by pandachik

Categories     Breakfast

Time 3m

Yield 1 serving(s)

Number Of Ingredients 2

1/2 banana
6 ounces non-fat vanilla yogurt

Steps:

  • Put the banana half into a medium sized bowl.
  • Using the back of a spoon or fork, mash the banana until it is a thick mush.
  • Pour the yogurt into the banana mush, stir well.
  • refrigerate for 5-10 minutes.
  • Enjoy!

Nutrition Facts : Calories 125.7, Fat 0.5, SaturatedFat 0.3, Cholesterol 3.4, Sodium 101, Carbohydrate 26.2, Fiber 1.5, Sugar 20, Protein 7.2

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