Make and share this The Easiest White Rice Ever recipe from Food.com.
Provided by JoJoStar
Categories Long Grain Rice
Time 30m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Pour water into a medium pot.
- Add rice and salt.
- Cook on high heat uncovered, bring to a boil and boil until the top starts to look dry and holes are visible, about 8 minutes.
- Lower heat to the lowest setting you've got and cook covered for 15 minutes.
- Remove from heat and leave covered for 5 minutes.
- Fluff with a fork and enjoy.
Nutrition Facts : Calories 171.1, Fat 1.4, SaturatedFat 0.3, Sodium 296.1, Carbohydrate 35.7, Fiber 1.6, Sugar 0.4, Protein 3.7
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