THE EASIEST BEER BREAD

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Make and share this The Easiest Beer Bread recipe from Food.com.

Provided by Susan Moore

Categories     Breads

Time 1h5m

Yield 1 loaf, 6-8 serving(s)

Number Of Ingredients 6

3 cups self rising flour
3 tablespoons sugar
1 (12 ounce) can beer (cheap beer works fine)
1 cup grated cheese, stir in
herbs
garlic (whole or chopped cloves)

Steps:

  • Just mix it together and place in greased loaf pan.
  • Bake at 350 degrees for 1 hour.

Nutrition Facts : Calories 333.5, Fat 5.2, SaturatedFat 3, Cholesterol 12.1, Sodium 978.1, Carbohydrate 56.4, Fiber 1.7, Sugar 6.4, Protein 10.2

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