THE EASIEST APPLE DUMPLINGS

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The easiest apple dumplings image

I don't remember where I got this from, but they are so easy to make and the 7-up gives them a nice glaze.

Provided by sherry monfils @smonfils

Categories     Fruit Desserts

Number Of Ingredients 7

1 large grannysmith apple
1 large can crescent dough
1/2 cup(s) butter
2/3 cup(s) sugar
1/2 teaspoon(s) cinnamon
1/2 teaspoon(s) vanilla
3/4 cup(s) 7-up soda

Steps:

  • Heat oven to 350. Spray an 8" x8" baking dish w/ ccooking spray. Peel the apple and cut into 8-10 wedges.
  • separate crescent rolls into triangles. Place an apple wedge at wide part of each triangle. Roll up and pinch to seal. Place triangles in baking dish.
  • In saucepan, melt butter over medium heat. Stir in sugar and cinnamon, whisk to combine until thickened. Whisk in vanilla. Pour mix over dumplings. Pour soda oveer dumplings. Bake 40 mins or until golden brown.

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