THE BEST SPINACH PIE (AND SO EASY!)

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The Best Spinach Pie (And so Easy!) image

I've tried a few of the spinach pie recipe's here on Zaar, but I just can't compare them to my mom's recipe. It's so easy and the flavors go together so well!

Provided by StrikingEyes00

Categories     < 60 Mins

Time 40m

Yield 4 serving(s)

Number Of Ingredients 5

1 pillsbury pie crust
1 tablespoon butter
8 ounces mushrooms, sliced
1 cup jarlsberg cheese, grated
2 (10 ounce) packages spinach souffle, defrosted (I use Stouffers)

Steps:

  • Preheat oven to 400°F.
  • Place the pie crust into a pie plate.
  • Sauté mushrooms in Butter (I use Smart Balance and it comes out great).
  • Pour mushrooms into crust and spread evenly.
  • Top with Jarlsberg Cheese.
  • Top that with the Spinach Souffle.
  • Bake for 30 minutes.

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