THE BEST SALSA

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This salsa is easy to make, and it's flavorful but not too spicy. I always get requests for this when we offer to bring a dish to a party. At a recent event, my husband caught a woman eating it out of the bowl with a spoon!

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 1-1/2 cups.

Number Of Ingredients 11

1/2 cup canned drained diced tomatoes
1/4 cup tomato sauce
4 teaspoons canned chopped green chilies
4 teaspoons chopped pitted ripe olives
2 teaspoons thinly sliced green onion
2 teaspoons red wine vinegar
2 teaspoons olive oil
1 small garlic clove, minced
Dash salt
Dash cayenne pepper
Tortilla chips

Steps:

  • In a large bowl, combine all ingredients; chill until serving. Serve with tortilla chips.

Nutrition Facts : Calories 24 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 119mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 1g fiber), Protein 0 protein.

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