I've made these cookies countless times, I'm famous for them now! they are so delicious and easy!
Provided by Cosette Khoryati
Categories Biscuits
Time 30m
Number Of Ingredients 11
Steps:
- 1. -Cream together white sugar, brown sugar, butter, vanilla and eggs. -Combine flour, cinnamon, baking soda, salt and oatmeal. You can add nuts, raisins or chocolate chips with the dry ingredients. -Mix dry ingredients with the wet ingredients. -Cover and refrigerate for at least an hour. -Heat oven to 375 F. -Shape the cookie dough into balls (the size you prefer) and put them on a greased pan or pan covered with parchment paper or silpat. -Keep the cookies 2 inches apart as they will expand in the oven. -bake the oatmeal cookies for 8-10 minutes. (You should take them out of the oven while they are still soft or else they will dry out) -Leave them in the baking pan for 5 minutes and then transfer them to a wire rack to cool.
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