SUMMER FRUIT BRULEE

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SUMMER FRUIT BRULEE image

Categories     Fruit     Dessert

Number Of Ingredients 4

mix of raspberries, blueberries, chopped peaches.
amaretto cookies
creme fraiche
brown sugar

Steps:

  • Use a good mix of raspberries, blueberries, and chopped peaches. Put into a 22cm diameter pie dish. Crush a couple of handfuls of amaretto biscuits and sprinkle over the fruit. Leave for 30 mins in the fridge for the amaretto to seep into the fruit. Cover the whole lot with a big pot of Creme Freche. Sprinkle soft brown sugar on the top and put under the grill until the sugar melts.

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