SUNFLOWER SEED BRITTLE

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Sunflower Seed Brittle image

Make and share this Sunflower Seed Brittle recipe from Food.com.

Provided by Sharon123

Categories     Candy

Time 35m

Yield 3/4 lb.

Number Of Ingredients 4

1 tablespoon unsalted butter
1 cup salted dry roasted sunflower seeds
1/4 teaspoon salt
1 cup sugar

Steps:

  • Butter a large baking sheet; set aside.
  • Melt butter in small saucepan.
  • Add seeds and salt and mix well.
  • Keep warm.
  • Melt sugar in heavy skillet over medium heat, stirring constantly.
  • When sugar is golden brown, quickly stir in warm seeds.
  • Pour out onto baking sheet and spread with wooden spoon or spatula into 10" square.
  • Let cool until firm.
  • Break into pieces and store in air-tight container in a cool, dry place.

*** Explore more Sunflower Seed Brittle Recipes »

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