Make and share this The Best Green Beans Ever! recipe from Food.com.
Provided by carrie.coppin
Categories One Dish Meal
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Rinse of green beans and snap the ends off and put in a pot.
- Fry up the bacon, just enough to cook it a little, but not to wear its crispy, it still needs to be soft.
- Dice up onion and garlic.
- Add ½ bottle of soy sauce in the pot of green beans.
- Add about an inch of water... maybe a little more.
- Add the rest of your ingredients and bring to a boil.
- Turn the heat down to low, cover with lid and lit it steam for about 20 minutes.
Nutrition Facts : Calories 63.1, Fat 0.1, Sodium 3171.7, Carbohydrate 10, Fiber 2.8, Sugar 2.9, Protein 7.2
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