THE BEST BISCUIT
Make and share this The Best Biscuit recipe from Food.com.
Provided by Mebriella
Categories High In...
Time 1h30m
Yield 8 biscuits, 1 serving(s)
Number Of Ingredients 7
Steps:
- Mix all the buscuit ingredients together til crumbly.
- Make a well with your thumbs in the center of the mound.
- Dissolve baking soda in buttermilk and pour into the well.
- Mix all completely into a dough and knead til smooth and elastic.
- Pat biscuit dough out 1 inch thick and put into 3 inch rounds.
- Shape into muffins and place on a greased sheet.
- Brush with an egg wash before baking.
- Bake 450°,15-18 minutes or til golden.
Nutrition Facts : Calories 1642.8, Fat 72.3, SaturatedFat 22.2, Cholesterol 7.3, Sodium 2607.4, Carbohydrate 215.5, Fiber 6.8, Sugar 22.1, Protein 31.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#time-to-make #course #preparation #for-1-or-2 #side-dishes #dietary #high-calcium #high-in-something #number-of-servings #4-hours-or-less
You'll also love
