THE ALL-AMERICAN BURGER

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The All-American Burger image

Make and share this The All-American Burger recipe from Food.com.

Provided by mightyro_cooking4u

Categories     Meat

Time 20m

Yield 4 serving(s)

Number Of Ingredients 8

1 1/2 lbs ground beef
2 tablespoons parsley, fresh chopped
2 teaspoons onion powder
2 teaspoons Worcestershire sauce
1 teaspoon garlic powder
1 teaspoon salt
1 teaspoon black pepper
4 hamburger buns, split

Steps:

  • Prepare Burger Spread, set aside.
  • Prepare grill for direct cooking.
  • Combine beef, parsley,onion powder, Worcestershire sauce, garlic powder, salt and pepper in a medium bowl; mix lightly but thoroughly. Shape into 4 1/2 inch-thick burgers.
  • Place burgers on grid. Grill,covered, over medium heat 8 to 10 minutes (or, uncovered, 13 to 15 minutes) to medium (160 degrees F) or to desired doneness, turning halfway through grilling time.
  • Remove burgers from grill. Place burgers between buns; top each burger with "Recipe#377604".

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