Make and share this Thanksgiving Meatloaf recipe from Food.com.
Provided by HeartlandKim
Categories Poultry
Time 1h15m
Yield 3 loaves, 6 serving(s)
Number Of Ingredients 12
Steps:
- In a large bowl add apples & lemon juice, toss together. Add turkey, celery, onion, seasonings and eggs.
- In a med. bowl, add the stock to the stuffing mix. Stir letting the stuffing soak up the liquid, then add it to the bowl with turkey. Mix everyting together well, then turn it out onto parchment lined baking sheet and shape into loaves (should make 3). Coat loaves with olive oil and transfer to oven and roast until brown and cooked through. 1 hour.
- Bake at: 350 degrees/Convection oven or 375 degrees/Regular oven.
- Enjoy !
Nutrition Facts : Calories 391.8, Fat 20.7, SaturatedFat 5.4, Cholesterol 222.3, Sodium 332.8, Carbohydrate 12.3, Fiber 1.8, Sugar 7.4, Protein 37.6
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