THAI TOFU RECIPE: BUTTERNUT SQUASH TOFU STEW

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Thai Tofu Recipe: Butternut Squash Tofu Stew image

Vegan vegetable recipe, easy to make, fancy enough for company

Provided by @MakeItYours

Number Of Ingredients 15

1 butternut squash, 2 - 3 lb
2 stalks celery or 1 fennel bulb
2 medium carrots
1 jalapeno pepper, seeded. If you don't have it, use 1/8 - 1/4 tsp cayenne
2 thin slices raw ginger, peeled, or 1/2 - 1 tsp dried ginger, if you don't have fresh
1 tsp sunflower oil
1/2 tsp ground cumin seed
1 tsp. ground coriander seed
1/2 tsp turmeric
1/2 tsp ground fennel seed
1 can light coconut milk
1/2 tsp salt
1/2 lb firm tofu
1/2 cup blanched toasted almonds (recipe below)
Fresh cilantro and/or basil leaves for garnish

Steps:

  • Blanched Toasted Almonds:

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