THAI STEAK LETTUCE WRAPS

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THAI STEAK LETTUCE WRAPS image

Categories     Salad     Beef

Yield 4 servings

Number Of Ingredients 10

10 oz green beans
trimmed and cut into 3/4 inch pieces
grilled flank steak 1 lb.
1 pt cherry tomatoes halved
1/2 small red onion chopped fine
1 C fresh cilantro chopped fine
1/2 C soy vinaigrette
1 Tbsp lower sodium asian fish sauce
2 heads romaine
1/2 C crushed asian rice crackers.

Steps:

  • Place chopped green beans on foil and fold into packet. Grill alongside flank steak. Cook 12 mins turning once. Cool beans and steak, cut into 1/2 inch pieces (steak). Toss all ingredients except lettuce leaves and rice crackers. Wrap mixture into lettuce and top with crackers.

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