THAI RED CURRY BURGER

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Thai Red Curry Burger image

Make and share this Thai Red Curry Burger recipe from Food.com.

Provided by katew

Categories     Meat

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 7

750 g beef mince
1 tablespoon Thai red curry paste
3/4 cup fresh breadcrumb
2 tablespoons fresh coriander, chopped finely
4 kaffir lime leaves, chopped finely
1 egg, beaten
1 tablespoon soy sauce

Steps:

  • Place mince in bowl, stir in red curry paste.
  • Add breadcrumbs, coriander, lime leaves, egg and soy sauce.
  • Mix till sticky with clean hands.
  • Shape mixture into large patties.
  • Cook on preheated grill pan, 4 - 5 minutes each side till cooked through.
  • Serve in buns with sweet chilli sauce.

Nutrition Facts : Calories 577.4, Fat 39.8, SaturatedFat 15, Cholesterol 186, Sodium 543, Carbohydrate 14.9, Fiber 1, Sugar 1.4, Protein 37

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