THAI PEANUT SAUCE

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Thai Peanut Sauce image

Provided by Serena Palumbo

Time 5m

Yield 2 cups

Number Of Ingredients 7

1/2 cup peanut butter
One 8-ounce can coconut milk
1/2 cup agave nectar
1/2 cup fresh lime juice
1/4 cup soy sauce
Garlic powder
Red pepper flakes

Steps:

  • In a blender or food processor, mix the peanut butter, coconut milk, agave nectar, lime juice, soy sauce, garlic powder, to taste, and red pepper flakes, to taste, together until the texture is smooth and loose.

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