TEXAS TWO-STEP CHICKEN PICANTE

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Texas Two-Step Chicken Picante image

Quick dinner that adds some zip to chicken.

Provided by Sharon Whitley

Categories     Chicken

Time 30m

Number Of Ingredients 4

4 chicken breast halves, skinless and boneless
1 1/2 c picante sauce or thick and chunky salsa
3 Tbsp packed light brown sugar
1 Tbsp dijon-style mustard

Steps:

  • 1. Place chicken in a 2-quart shallow baking dish. Mix picante sauce, sugar and mustard. Pour over chicken.
  • 2. Bake at 400 for 20 minutes or until chicken is no longer pink. Serve with hot cooked rice if desired.

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