TEXAS PULLED PORK RUB

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Texas Pulled Pork Rub image

This Texas Pulled Pork Rub will amp up the flavor of smoked pork roasts. Make up a large batch and store it in your cupboard! Sure, Texas is famous for

Provided by @MakeItYours

Number Of Ingredients 11

1/3 cup brown sugar
3 tablespoons paprika
2 tablespoons chili powder
2 tablespoons black pepper
1 tablespoon salt
2 teaspoons granulated onion
2 teaspoons Mexican oregano
1 teaspoon smoked paprika
1 teaspoon granulated garlic
1 teaspoon celery salt
1 teaspoon cayenne pepper more as desired

Steps:

  • Mix all ingredients together in a medium bowl. To use: gently sprinkle rub onto roast making sure all surfaces are coated. What stick is all you'll need. Cook roast as directed.
  • If making rub ahead of time, simply store in an airtight container in the cupboard for up 6 months after preparation. Increase amounts called for in recipe if cooking multiple roasts.

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