TEXAS PEACH PECAN BREAD
Texans are always finding ways to use pecans. There is nothing better than a recipe that uses our peaches and pecans.
Provided by Sharon Whitley
Categories Sweet Breads
Time 1h20m
Number Of Ingredients 10
Steps:
- 1. In a bowl, stir flour, baking powder, nutmeg, and salt.
- 2. In a large bowl, cream sugar and margarine. Add eggs and sour cream: beat well.
- 3. Add flour and peaches and mix. Add pecans and stir in well by hand.
- 4. Bake at 350 for 50-60 minutes. Makes one large loaf. (Or, 2 small loaf pans)
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