TEXAS HOMESTYLE MEATY CHILI

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Texas Homestyle Meaty Chili image

Make and share this Texas Homestyle Meaty Chili recipe from Food.com.

Provided by Super San Mateo Che

Categories     Beans

Time 4h15m

Yield 6 serving(s)

Number Of Ingredients 16

3/4 lb stew meat
4 tablespoons white flour
3/4 lb ground beef
1 large green pepper, chopped
1 jalapeno pepper, chopped
1 (32 ounce) can crushed tomatoes, undrained
6 ounces beer
1 (6 ounce) can tomato paste
1/2 yellow onion, chopped
1 (32 ounce) can corn, drained
1 (32 ounce) can kidney beans, undrained
2 garlic cloves, minced
1 tablespoon cayenne pepper
1 tablespoon red pepper flakes
1/2 lb sharp cheddar cheese, shredded
salt and pepper

Steps:

  • Coat stew meat with flour. Cook meat in sauté pan until browned on all sides.
  • Brown ground beef in separate pan. Drain off fat and oil.
  • Add all ingredients except corn into the slow cooker. Stir well.
  • Cook for approximately 4 hours.
  • Add corn during the last 30 minutes of cooking.
  • Serve and top with the cheddar cheese.

Nutrition Facts : Calories 814.2, Fat 35.6, SaturatedFat 16.3, Cholesterol 116.2, Sodium 1330.1, Carbohydrate 83.7, Fiber 15.4, Sugar 18.2, Protein 46.9

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