TEXAS HILL COUNTRY PECAN PIE
I love pecan pie but they are often overly sweet to my tastes. This recipe tones the sweetness down while still being delicious.
Provided by Kathryn Dinsmore
Categories Pies
Time 1h10m
Number Of Ingredients 9
Steps:
- 1. Assemble all the ingredients.In a large bowl cream butter and sugar.Add the pecans,eggs,salt,vanilla,corn syrup & brandy or rum. Poor into unbaked pie shell. Baker in a 350 deg oven for about 55 minutes.Cool.Refrigerate when cool.
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