TEX-MEX MORNING WRAPS

Tex-Mex Morning Wraps image

Looking for a breakfast idea that can be prepped in, say, five minutes? Enter this tasty wrap featuring chile-dotted eggs, bacon and spicy salsa.

Provided by My Food and Family

Time 17m

Yield Makes 2 servings.

Number Of Ingredients 6

Ingredients

4 slices OSCAR MAYER Bacon
1/4 cup KRAFT Shredded Sharp Cheddar Cheese
2 eggs
2 Tbsp. chopped green chiles
2 flour tortillas (6 inch)
1/4 cup TACO BELL® Thick & Chunky Salsa

Steps:

Cook bacon in large skillet on medium heat until crisp; drain. Place 2 bacon slices on each tortilla; sprinkle evenly with cheese.
Beat eggs and chilies; add to hot skillet. Cook and stir 2 min. or until set.
Divide egg mixture between tortillas; drizzle with salsa. Roll up.

Nutrition Facts : Calories 320, Fat 18 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 240 mg, Sodium 890 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 16 g