TEX-MEX HASH
Make and share this Tex-Mex Hash recipe from Food.com.
Provided by mommyoffour
Categories One Dish Meal
Time 35m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In skillet, brown beef.
- Remove ffrom skillet and cover to keep warm.
- Drain.
- In same skillet, heat oil over medium heat until hot.
- Add potatoes.
- Cook and stir 8 to 10 minutes.
- Stir in salsa, chili powder and ground beef.
- Cook 5 to 8 minutes or until thoroughly heated, stirring occasionally.
- Sprinkle with cheese.
- Cover,cook 2 to 4 minutes.
Nutrition Facts : Calories 711.2, Fat 44, SaturatedFat 14.2, Cholesterol 102.3, Sodium 1028.6, Carbohydrate 46, Fiber 5.2, Sugar 4, Protein 32.7
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