TERIYAKI PORK SLOPPY JOES
Teriyaki Pork Sloppy Joes made with ground pork and teriyaki sauce are the PERFECT combo of sweet and messy on a toasted brioche bun, ready in only 20 minutes!
Provided by @MakeItYours
Number Of Ingredients 11
Steps:
- Add the canola oil and carrots to a large skillet on medium heat and cook for 5-7 minutes until softened and just starting to brown.
- Add in the garlic and pork and cook, crumbling while cooking until browned, about 5-7 minutes .
- Add in the teriyaki sauce, chicken broth, hoisin sauce and cornstarch and whisk well before the cornstarch starts to clump in the heated sauce.
- Cook for 4-5 minutes until sauce is reduced and spoon onto brioche bun and top with green onions or cucumber slices.
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