TENNESSEE MOONSHINE
Make and share this Tennessee Moonshine recipe from Food.com.
Provided by jordan_key2000
Categories Beverages
Time 20m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- To boiled cornmeal add yeast and lots of sugar.
- Let the mash ferment.
- once fermented cook the mash.
Nutrition Facts : Calories 434360.2, Fat 840.8, SaturatedFat 118, Sodium 31777.7, Carbohydrate 108294.6, Fiber 1748.6, Sugar 90682.3, Protein 1980.8
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