Make and share this Tennessee Hot Chocolate recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 35m
Yield 4 1/2 cups
Number Of Ingredients 7
Steps:
- Combine milk and half-and-half in a medium saucepan; cook over medium heat until thoroughly heated (do not boil).
- Add sugar and cocoa, whisking until blended.
- Remove from heat; whisk in vanilla and bourbon.
- Pour into mugs; top with marshmallows, if desired.
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