CREAMY NEW ORLEANS PRALINES

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How to make CREAMY NEW ORLEANS PRALINES

Provided by @MakeItYours

Number Of Ingredients 7

3 cups sugar
1 cup buttermilk
1/4 cup light corn syrup
1 pinch salt
1 teaspoon baking soda
1 teaspoon vanilla extract
1 quart pecans

Steps:

  • Combine sugar, buttermilk, corn syrup and salt in a very large pan (it will foam considerably when soda is added) and bring to a nice rolling boil. Add soda, stir and cook until soft ball is formed when dropped in cold water.Then remove from heat and add vanilla. Beat until color changes and candy thickens. Stir in pecans. Drop by teaspoons on greased cookie sheet. (DO IT FAST before the candy hardens)

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #low-protein     #desserts     #heirloom-historical     #holiday-event     #candy     #nuts     #dietary     #gifts     #low-in-something     #from-scratch

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