TELEPHONE PUDDING

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Telephone Pudding image

Make and share this Telephone Pudding recipe from Food.com.

Provided by Sherrie-pie

Categories     Dessert

Time 1h

Yield 6 serving(s)

Number Of Ingredients 11

1 1/2 cups self-raising flour
1 teaspoon bicarbonate of soda
1/2 cup butter
2 tablespoons apricot jam
1/2 cup sugar
1/2 cup milk
1 teaspoon ground ginger
1 egg
2 cups milk
1 cup sugar
1 teaspoon vanilla essence

Steps:

  • Cream butter and sugar, beat in egg.
  • Sieve in flour, salt, ginger and bicarb.
  • Beat to a soft consistency with half the milk.
  • Add to jam to other half of milk and beat well into a dough.
  • Mix 2 cups of milk and 1 cup of sugar and a little vanilla essence.
  • Pour over dough placed in a deep serving dish.
  • Bake in a 350 C oven for about 30 minutes.

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