MOM'S FAVORITE BREAD PUDDING
Steps:
- take a stale bagette leave it in the bag and with a hammer crush it in to large cubes. put cube in bottom of asserole dish. mix eggs, spices, orange rind, sugar and milk together. pour over bread cubes. mix in the dried candied fruit. in a separate bowl make studdle toping brown sugar and flour mix then add butter make into a crumbly dry mixture sprinkle over top of pudding. Bake at 400 degrees for 40-45 minutes.
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