TAY'S HOT AND SPICY SALSA

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Tay's Hot and Spicy Salsa image

This recipe was on Paula's Home cooking today. Recipe courtesy Taylor Veldhuis. Posting here for safe keeping so I can give it a try. Looks yummy!

Provided by KaraRN

Categories     Mexican

Time 10m

Yield 8 serving(s)

Number Of Ingredients 7

2 fresh jalapenos
1 bunch fresh cilantro leaves
1 garlic clove
1 banana pepper
1 lime, juice of
1 teaspoon house seasoning, recipe follows
1 (14 ounce) can diced tomatoes

Steps:

  • Put everything but the tomatoes in a food processor. Chop until diced.
  • Add the tomatoes.
  • Serve with chips.
  • Cook's Note: This recipe can be very hot and can be made without the jalapeno seeds and veins to make it less hot.
  • House Seasoning:
  • 1 cup salt, 1/4 cup black pepper,1/4 cup garlic powder.Mix ingredients together and store in an airtight container for up to 6 months.

Nutrition Facts : Calories 17.2, Fat 0.1, Sodium 108.6, Carbohydrate 4.2, Fiber 1, Sugar 2.2, Protein 0.6

*** Explore more Tay's Hot And Spicy Salsa Recipes »

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