TASTE OF HOME CHICKEN BISCUIT POT PIE

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Taste of Home Chicken Biscuit Pot Pie image

An excellent "comfort food" by Taste of Home, and really good.

Provided by Penny Hall

Categories     Savory Pies

Time 40m

Number Of Ingredients 7

1 2/3 c frozen mixed vegetables, thawed
1 1/2 c cubed cooked chicken
1 can(s) 10 3/4 oz condensed cream of chicken soup, undiluted
1/4 tsp dried thyme
1 c biscuit/baking mix
1/2 c milk
1 egg

Steps:

  • 1. In a bowl, combine vegetables, chicken, soup and thyme. Pour into an ungreased deep-dish 9-in. pie plate. Combine biscuit mix, milk and egg: pour over chicken mixture. Bake at 400 degrees for 25-30 minutes or until golden brown.

*** Explore more Taste Of Home Chicken Biscuit Pot Pie Recipes »

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