TARRAGON-LIME CHICKEN

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Tarragon-Lime Chicken image

Provided by Rosemary M. Wyman

Categories     Chicken     Poultry     Broil     Marinate     Low/No Sugar     Wheat/Gluten-Free     Dinner     Lime     Grill/Barbecue     Tarragon     Bon Appétit     California

Yield Serves 4

Number Of Ingredients 5

4 boneless skinless chicken breast halves
1/4 cup olive oil
3 tablespoons fresh lime juice
2 teaspoons dried tarragon
1/2 teaspoon dried oregano

Steps:

  • Arrange chicken in single layer in glass casserole or pie plate. Season with salt and pepper. Whisk oil, lime juice, tarragon and oregano in small bowl to blend. Pour marinade over chicken and turn to coat. Let stand at room temperature 20 minutes.
  • Preheat broiler or prepare barbecue (medium-high heat). Transfer chicken to broiler pan or barbecue. Season with salt and pepper. Broil until just cooked through, about 3 minutes per side.

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