Make and share this Tangy Italian Red Potato Salad recipe from Food.com.
Provided by nemokitty
Categories < 30 Mins
Time 25m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- In a pot, bring potatoes and enough salted water to cover to a boil. Cook 8 minutes or till tender. Drain and rinse.
- In a bowl, blend next 5 ingredients. Add potatoes and eggs; toss to coat.
Nutrition Facts : Calories 196.4, Fat 9.8, SaturatedFat 1.9, Cholesterol 96.8, Sodium 271.2, Carbohydrate 22.1, Fiber 2.3, Sugar 4, Protein 5.6
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Check it out »#30-minutes-or-less #time-to-make #course #preparation #salads #easy #3-steps-or-less
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