TANGY CRANBERRY SAUCE
Use the cranberry sauce for Thanksgiving and Christmas. You can use the cranberry sauce as a filling for my Czech Kolache or Gluten Free Czech Kolache recipes that I posted. It makes it to where the sweet yeast rolls have the cranberries in the center. Use coconut palm sugar that you can find at a health food store for a lower...
Provided by Kristina Turner
Categories Fruit Appetizers
Time 1h
Number Of Ingredients 6
Steps:
- 1. Use double boiler and add 1 cup sugar or coconut palm sugar, 1 cup water, 1 teaspoon cinnamon, 1 teaspoon vanilla.
- 2. Grate peel of one tangerine or lemon and juice into mixture.
- 3. Stir occasionally cranberry mixture over double boiler adding more water to keep double boiler from running out of boiling water. Stir mixture until all the cranberries have popped open & started to thicken.
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